GUATEMALA, Central America
16oz / 454g
Tasting Notes: Cinnamon, Cardamon, Clove
|Co-Op:||La Federación Comercializadora de Café Especial de Guatemala (FECCEG)|
|Growing Altitude:||1650 metres|
|Arabica Variety:||Typica, Bourbon, Caturra, Catuai|
|Harvest Period:||December - April|
|Milling Process:||Fully Washed, Patio Dried|
|Certification:||Fair Trade & Organic|
La Federación Comercializadora de Café Especial de Guatemala (FECCEG), represents 1,943 small farmers, including 529 women, and comprised of 12 small producer cooperatives in the Western Highlands of Guatemala. This region includes parts of Chimaltenango, Huehuetenango, Quiché, Sololá, San Marcos and Quetzaltenango.
FECCEG focuses on strengthening producer networks and achieve fair prices for their agricultural products. They also focus on organic, value-added agriculture and projects that promote gender equality and food security.