MEXICO, North America
Regular price
$24.50
16oz / 454g
Tasting Notes: Cocoa, Brown Sugar, Walnut
Origin: | MEXICO |
Roast Level: |
Light |
Region: | Sierra Madre, Chiapas |
Co-Op: | Productores de café de Motozintla (PROCAFEM) |
Growing Altitude: | 1200 metres |
Arabica Variety: | Typica, Caturra |
Harvest Period: | December to May |
Milling Process: | Washed, Sun-dried |
Certification: | Fair Trade & Organic |
Productores de café de Motozintla (PROCAFEM) has over 335 members from the state of Chiapas, including the communities of Siltepec, Bella Vista, Escuintla and Motozintla. The growing area is dominated by pine-oak forest, ferns, and cedar. PROFECAM assists its members with subsistence farming aid and preserving the maya-quiché culture.